Description
Código 1530 Rosa (Rested 1 Month) begins with the purity of our Blanco, then is rested for 1 month in uncharred Napa Cabernet French White Oak barrels. The result is a refined spirit with a natural color as beautiful as its taste. Our Rosa has rested just long enough in our fine Cabernet barrels to enrich the natural agave juice without overpowering its delicate floral notes.
There is never a corner cut in Código 1530’s production. The sole purpose is to make the most selective tequila in the world using only perfect inputs and age-old secret family processes. We use fully-matured Blue Weber Agave aged over 7 years. Each drop of Amatitán water we use is from freshwater pools and rainwater, filtered through the volcanic soil of Los Bajos. Our proprietary chopper allows us to extract only the best juice and pulp from the first press of agave to garner the purest flavor. Our fermentation process is highlighted by an organic yeast from a small family bakery in Amatitán.
We add no chemicals, flavoring, gifts or sugar to maintain the rich, natural flavor of Los Bajos agave. We use the finest Napa Cabernet French White Oak Barrels in our time-honored family aging process, embracing the clean elegance of winemaking to produce a uniquely delicate finish.
DETAILS
• 100% Agave
• No additives, sweeteners, flavoring, coloring or chemicals
• Award-winning Napa Cabernet Barrels
• Family-owned & operated distillery
AWARDS & ACCOLADES
2018 - Gold Medal & Millennial Award Best Tequila, Stuttgart International Spirits Competition
Bottle Size: 750ml
There is never a corner cut in Código 1530’s production. The sole purpose is to make the most selective tequila in the world using only perfect inputs and age-old secret family processes. We use fully-matured Blue Weber Agave aged over 7 years. Each drop of Amatitán water we use is from freshwater pools and rainwater, filtered through the volcanic soil of Los Bajos. Our proprietary chopper allows us to extract only the best juice and pulp from the first press of agave to garner the purest flavor. Our fermentation process is highlighted by an organic yeast from a small family bakery in Amatitán.
We add no chemicals, flavoring, gifts or sugar to maintain the rich, natural flavor of Los Bajos agave. We use the finest Napa Cabernet French White Oak Barrels in our time-honored family aging process, embracing the clean elegance of winemaking to produce a uniquely delicate finish.
DETAILS
• 100% Agave
• No additives, sweeteners, flavoring, coloring or chemicals
• Award-winning Napa Cabernet Barrels
• Family-owned & operated distillery
AWARDS & ACCOLADES
2018 - Gold Medal & Millennial Award Best Tequila, Stuttgart International Spirits Competition
Bottle Size: 750ml