La Rasina Brunello di Montalcino

La Rasina Brunello di Montalcino is a distinguished, estate-grown expression of one of Italy's most celebrated and age-worthy wines, produced by the La Rasina estate in the heart of Montalcino, Tuscany, Italy. Crafted entirely from Sangiovese Grosso (locally called Brunello), and aged according to strict DOCG regulations, La Rasina's Brunello embodies the nobility, power, and extraordinary longevity that have made this appellation legendary worldwide.

Garnet-red with the characteristic orange-brick evolution of aged Brunello, this wine opens with a complex and captivating bouquet of dried cherry, leather, tobacco, wild herb, iron-laced minerality, and a hint of balsamic — the unmistakable signature of great Brunello. On the palate, it is full-bodied and structured with firm, drying tannins, concentrated fruit, and a finish of exceptional length and depth that promises decades of cellaring potential.

Best enjoyed with Florentine bistecca, wild boar ragu, truffles, and aged Pecorino. Can be cellared 10–20+ years.