Description
Raise your spirits with friends near and far with a pioneering pair that lets you enjoy the best of both worlds during your New Year’s Eve dinner together. Made exclusively with Chardonnay grapes from France's Champagne region, Ruinart Blanc de Blancs is elegant and rounded on the palate while Cloudy Bay Sauvignon Blanc epitomizes the vibrant aromatics and pure fruit flavors of the Marlborough region of New Zealand. Serve them alongside a meal of grilled sole with a side of colorful heirloom vegetables.
Since its founding in 1729, Ruinart, the first established House of Champagne, has taken pride in the excellence of its cuvées. Ruinart Blanc de Blancs is a well balanced and rich wine that is the purest expression of freshness and elegance with notes of citrus, stone fruits, and jasmine. The wine is a beautiful, luminous pale gold color, enhanced by the elegance of a clear bottle.
Founded in 1985, Cloudy Bay was one of the first five wineries to be established in New Zealand. Since then, innovation, meticulous attention to detail, and regional expression have been the winery's guiding principles, committed to producing wines that enhance the stunning vibrancy naturally afforded by the climate and soils of this remote southern wine region in the South Pacific.
Includes: one (750ml) bottle of Ruinart Blanc de Blancs and two (750ml) bottles of Cloudy Bay Sauvignon Blanc 2020 Vintage.