Tolago is brewed in the Pacific Northwest. Following the fermentation of our proprietary sugar brew blend, the alcohol is charcoal filtered, then run through a RO filter to remove all impurities. This leaves the alcohol pure and free of any yeast sediment and residual sugars. Depending on the flavor, the ingredients are then batched in.
To enhance its uniqueness, Tolago uses only ethically sourced ingredients to create this product. The organic ginger is sourced in Southern California, while the pear is from the Pacific North West. Keeping true to the process, the Ginger Pear is naturally sweetened with fair trade, certified organic agave nectar from Mexico. From here the water, alcohol, and other ingredients are carbonated, canned, and packaged for your enjoyment.
- Silver medal - 2020 Canned Challenge
- Silver medal - 2021 SIP Awards
- Gold Medal - NY International Beer Competition
- The Tolago packaging received Double Platinum in the ASCOT Awards.
Size: 12oz x (Pack of 6 cans)