Gabbiano Chianti

Gabbiano Chianti is a classic Italian red wine from Castello di Gabbiano — a historic Florentine estate with roots tracing back to the 12th century in the heart of Tuscany's Chianti wine country. The estate's Chianti is made predominantly from Sangiovese — the noble red grape of Tuscany — and embodies the Chianti appellation's most approachable and food-friendly character. The wine pours a ruby red with an inviting Tuscan nose of tart cherry, dried plum, fresh herbs, and subtle earthy notes. On the palate, it is medium-bodied and lively with characteristic Sangiovese acidity, food-friendly tannins, and a clean, satisfying finish with a hint of spice. An ideal companion for pasta, pizza, antipasto, and all manner of Italian cuisine.